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Shells of the clam Mya arenaria on the shore. Tiligul Liman, Odessa region

Manila clams, also known as Venerupis philippinarum, are small bivalve mollusks popular in various cuisines for their sweet and tender meat.

Clams with Parsley and garlic from Lanzarote's gastronomy - Canary Islands

fresh collected clams in pile as seafood background

Fresh Clam,Manila Clam,harvested at Pacific Northwest USA

Asari clams in a colander on a white background. Asari clams are bivalves found in Japan.

Shell series: sea shells in various colors

A pile of fresh oysters showcasing their rich colors and delicate texture

Fresh raw clams on white background studio shot.

Asian cup mussels, also coarse striped cup mussel (corbicula fluminea) on Lake Constance (Rohrspitz, Höchst, Vorarlberg, Austria)

A group of Brachiopods on a fossil Ammonite. The close-up image shows several fossils from the jurassic period found in the canton of Aargau.

live fresh Zebra mussels for sale in a tray at local market in Phuket Thailand

Shell collection: sea shells in various colors

Mya arenaria - shells of a bivalve mollusk - an invader in the Black Sea

A bowl of spaghetti with clams, ginger, chili and garlic

A bowl of fresh steamed clams with fresh basil and red pepper flakes

Snorkeling under water on Bali island, Indonesia

$Cerastoderma edule, commonly known as the common cockle, is a species of edible saltwater clam, a marine bivalve mollusc in the family Cardiidae, the cockles.\nThis species is found in coastal areas of the eastern Atlantic Ocean. It is widely distributed from Norway to the coast of west Africa (source Wikipedia).\n\nThis Picture is made during a short Vacation on the Island of Texel (the Netherlands) in October 2021.$

Steamed Clams (Spanish Cuisine) Close-Up Picture Selective Focus. Horizontal format. Shot with Canon EOS 5D

$Blood clam shellfish contains various nutrients and vitamins that are beneficial to the body, such as vitamin B complex. 1,2,3,5,6,12 and iron, calcium, copper, zinc and iodine.\n\nBenefits: Makes the body less tired, helps destroy toxins from various pollutants, prevents and nourishes anemia, nourishes nails, skin and hair, adjusts skin condition to look better, treats and nourishes arthritis.\n\nIt is low in calories, suitable for weight loss, controlling the mineral salt balance in the body, and normalizing the digestive system.$

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