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Banana in coconut milk. Thai dessert

Homemade onde-onde (glutinous rice balls with brown sugar filling, coat with shredded coconut flesh)

food

Close-up of decorated thai table with baskets and banana flower

Sweet Thai banana coconut milk ingredients

Moqueca de Pititinga, is a roasted fish, baked in a banana leaf. typical Brazilian indigenous food

Rice plantain elayada. Steamed rice pancakes in banana leaf made with a rice flour dough mixed with mashed ripe plantain and sweet coconut filling inside. Shot along with ripe plantain

Close focus colorful hand made moon cake of Vietnamese with flower shape decorating

Thai traditional dessert, Steamed banana cake in funnel banana leaves at street market in Thailand

Ice cream with a shot of espresso.

cake ,banana cake or nut cake or fruit cake

Ingredients and bananas for thai recipe

Bolu Sakura Steamed Caramel Cake, Made from Caramel with Cake Batter from Egg, Sugar, Flour, and Butter.

Vietnamese Fried Sticky Rice Ball Dessert, Deep fried sticky rice dough ball with fillings. A Vietnamese or Asian dim Sum dessert.

Bundled boiled sticky rice with banana and black beans wrapped in banana leaves

Hallacas - Venezuelan Christmas traditional food. Hallaca is a traditional and original dish of the Venezuelan cuissine. It is made of beef, pork, chicken and mixed with raisins, olives, peppers, onions, capers, and olives, wrapped in cornmeal dough and folded within plantain leaves. The Hallaca is then tied with strings, and boiled or steamed afterwards. It is typically a Christmas holiday dish and requires a very elaborated process that is normally made with a family meeting.

Asian street market selling sweet mango cake in Hoi An, Vietnam.

$Bak Chang is called Zongzi as well. It is one of the popular dishes in Singapore. It is wrapped with bamboo leaf and the filling is various.\nI found blue pea Bak Chang one day. I couldn't help trying it. Blue pea has been popular for cake, tea, rice and more,,,, quite some time now. I had already tried most of them but it was my first try to taste the blue pea flavor of rice dumpling. The filling is ground meat.$

Caozai cake, a traditional offering for worshiping ancestors during Qingming Festival in southern Fujian

Zongzi (Chinese Rice Dumpling) serving on a banana leaf design plate.

A basket full of bread, sweet, fluffy and yummy.

Chinese cuisine. Dim sum

Tapioca balls with pork filling

Make traditional Chinese traditional steamed cake. Red date glutinous rice cake.

Sweet Thai banana coconut milk ingredients

Close-up of cut dumplings on white plate against black background

Making Caozi Kueh, an offering to worship ancestors during the Ching Ming Festival, put it in a steamer

Fried Bananas and coffee

Kue Mangkok or Kue Apem, Indonesian Traditional Steamed Cupcake Jajanan Pasar

Sweet sticky rice cake also known as Nian Gao with mandarin oranges on wooden table.

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