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Unrecognizable chef throwing veggies and meet in the wok.

Tossing chopped carrot, paprika, leek while frying in wok.

frozen vegetables in a pan, reheated on an induction cooker

Chef cooking vegetables in wok pan

$Yuxiang shredded pork 魚香肉絲 (yúxiāng ròusī) sometimes translated as fish-flavored pork slices, or more vaguely as shredded pork with garlic sauce, is a common dish in Sichuan cuisine. \$

Noodles with pepper, carrot, mushrooms, zucchini and meat on wok.

Japchae ingredeint

A vibrant and delicious stirfry dish featuring tender meat combined with colorful vegetables in a hot skillet

vegetable salad with mushrooms, sesame seeds, lettuce, carrots and celery. top view

Preparing Bibimbap Korean Mixed Rice with Meat and Assorted Vegetables

Frying pan with fresh vegetables and mushrooms isolated on white, top view

Chef cooking vegetables in wok pan

Top view of an iron pan with grilled vegetables shot on dark table. DSRL studio photo taken with Canon EOS 5D Mk II and Canon EF 100mm f/2.8L Macro IS USM

Steaming vegetables are stir-fried in a frying pan with healthy ingredients such as peppers, mushrooms, onions and cabbage, selected focus, narrow depth of field

Vegetarian dish, mix of vegetables with shiitake. Studio Photo

Zucchini with carrots and onions frying in pan.

Close up photo of Asian woman hands stirring vegetables in a wok pan.

Long pieces of carrot, zucchini and pepper

Close-up view of multiracial group experience and learn the art of Chinese cuisine as they skillfully prepare ingredients for a flavorful vegetable stir-fry delight on a cooking class with beautiful Chinese female chefs.

Frying pan with mix of fresh vegetables and mushrooms on white wooden table, closeup

Steaming chopped vegetables in a black cooking pan, ingredients for soups or sauces with carrots, onions, leeks and celery, copy space, selected focus, narrow depth of field

Spaghetti with vegan sauce and avocado salad.

Steamed Vegetables Potatoes, Carrots, Onion and Mushrooms Studio Photo

fried mushrooms in oil in a frying pan

Close-up of cooking healthy meal in a pan full of vegetables

Cooking carrot in kitchen.

Chinese food: Stir-fried shredded bamboo shoots

Sauteing chopped leek and carrot slices in a wok. Selective focus.

Stock photo showing close-up view of a delicious chicken chow mein noodle stir fry meal, sizzling in a frying pan. This Chinese food classic is made with tender chicken pieces stir-fried with fresh vegetables and savoury noodles, all coated in a rich, flavourful sauce.

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