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Garlic white wine clam in black pot on wooden tray in asian restaurant

Fish and seafood stew

cockle or Scallop Seafood Where people eat one. Must be cooked to be eaten.

A self-serve buffet plate piled high with stir-fried clams with chili peppers.

Hand holding freshwater golden clams, Corbicula fluminea, freshly harvested from an Indonesian lake by a local farmer.

Clams with Parsley and garlic from Lanzarote's gastronomy - Canary Islands

A closeup shot of cooking seafood paella, a typical Spanish food

A bowl of spaghetti with clams, ginger, chili and garlic

Mussels in a seafood restaurant in the capital Phuket Town on the island of Phuket in the south of Thailand in South East Asia.

Steamed clams and garlic oil toasts on white background

Korean seafood cuisine

Indian volute, Melo melo or bailer is a very large edible sea snail or marine gastropod mollusk. The picture is taken in the fish market in Sandakan in the eastern part of Borneo

Seafood. Oysters, fresh fish, shrimp, crab with aromatic herbs Top view

Steamed Clam

Cooked Clams vongole in a pan. Black background. Top view.

Chinese cuisine fish head with chopped pepper

Fresh mussels in water at a market

A pile of fresh oysters showcasing their rich colors and delicate texture

A bunch of freshwater golden clams, Corbicula fluminea, freshly harvested from an Indonesian lake by a local farmer.

In Guangdong.

Seashells on a plate as food and eat. Sea shell food. Sea Shells Seashells background. . High quality photo

Crab Cioppino (Fish Stew)

Zarzuela de pescado, a stew of various fish and seafood that is very typical in the kitchens of the northern part of the Spanish Levante region.

Bowl of steamed mussels in a savory cream sauce

A dish of delicious fragrant fried flower conch seafood

Shellfish In The Supermarket

Garlic white wine shells Clams, vongole in a skillet with herbs. Dark background. Top view.

Cooking Stir Fried Clams with Chili Paste - Thai food preparation.

Clams and mussels on hot pan at commercial kitchen

$Blood clam shellfish contains various nutrients and vitamins that are beneficial to the body, such as vitamin B complex. 1,2,3,5,6,12 and iron, calcium, copper, zinc and iodine.\n\nBenefits: Makes the body less tired, helps destroy toxins from various pollutants, prevents and nourishes anemia, nourishes nails, skin and hair, adjusts skin condition to look better, treats and nourishes arthritis.\n\nIt is low in calories, suitable for weight loss, controlling the mineral salt balance in the body, and normalizing the digestive system.$

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