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Indonesian flag on Nasi Tumpeng, traditional Indonesian cuisine, Independence day concept.

yellow rice or turmeric rice or nasi kuning is food made from rice cooked with turmeric, coconut milk and spices. so the taste is more savory

Sekinchan agriculture paddy field during sunset

Spanish rice. Ingredients for restaurant cooking from farmers markets. Photographed on white background. Fresh Fruits & vegetables from farmers market. Classic ingredients, garnishes used in cooking. Meats, veggies, herbs & spices.

Chicken Biryani.

Nasi kuning, or sometimes called nasi kunyit, is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning. In the Philippines, a related dish exists in Mindanao, particularly among the Maranao people, where it is known as kuning.

Raw Organic Yellow Saffron Rice in a Bowl

Rice Paddy in china

Woman serving traditional dishes into serving bowl

Close up of Mature Rice

Rice ears in the fields

Nasi kuning or sometimes called nasi kunyit (Indonesian for: turmeric rice), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice)

Ricefield-Stockphotos

A top down view of Indian yellow rice, as a background.

Full Frame saffron rice background

Delicious Indonesian Nasi Kuning - Yellow Rice with Side Dishes

Golden dried rice paddy background after the gardener's agricultural harvest

Nasi kuning or yellow colored rice, is a traditional dish from Indonesia, served with noodles, cucumber slice, tempeh, sambal and perkedel

Samosir Island, Lake Toba, North Sumatra, Indonesia - January 30th 2024: Freshly flooded rice fields in front of farm buildings

shot on yellow rice formed into a tumpeng filled with stir-fried tempe, noodles, chicken and vegetables.

A variety of food items are displayed in an appetizing way.

$Nasi kuning or yellow rice in thermos.\nYellow rice is a typical Indonesian food made from rice cooked with turmeric, coconut milk and spices.\nYellow rice is served in Indonesian cultural celebrations.$

Close up to rice seeds in ear of paddy. Beautiful rice field and ear of rice. Dew drops on rice fields. Agricultural production background. In Cao Bang province, Vietnam, Asia. Selective focus.

indonesian traditional yellow rice served with white plate

Indonesian jambi food

Delicious Indonesian Nasi Kuning - Yellow Rice with Side Dishes

Lush rice field lined with tress like coconut palm trees close to Bukit Lawang in the northern part of Sumatra

Art and tasty Turmeric Rice with Butterfly pea flowers on white plate, tasty yellow steamed rice with purple flowers on white plate. Flat lay. Top view. Close-up.

A vibrant and mouthwatering plate of Nasi Lemak, featuring the eye-catching Blue Pea Coconut Rice, a signature Southeast Asian specialty. The rice, infused with butterfly pea flowers, presents a stunning blue hue that contrasts beautifully with the rich, savory Beef Rendang beside it. The Rendang is cooked to perfection, with tender beef coated in a flavorful, aromatic spice blend. Accompanying the dish are traditional elements such as slices of hard-boiled egg, fresh cilantro, and tomato, adding texture and complementing the flavors on the plate. This hearty and visually delightful meal epitomizes the rich culinary traditions of the region.

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