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Baked hake tail with vegetables recipe - 250g hake or other cod-like fish tail rub with salt and pepper, bake in oven at220C for 20 min. Serve with potatoes and fresh vegetables

Chilean Sea Bass with sweet potatoes tomatoes and onions with an orange sauce

A succulent piece of white fish is plated alongside vibrant green beans and crispy roasted potatoes, accompanied by a small bowl of savory sauce for dipping.

Healthy gourmet meal of grilled fish with lightly roasted cherry tomatoes, mash, sauces, green beans, olives and microgreens. Topped with fried onions.

Grilled halibut fish steaks with tomato and potato in plate. Isolated on white background. Top view

Fresh raw hake fillet with vegetables

Fried codfish loin fried potatoes and green bean served on white plate on wooden table.

Raw sea bas on chopping board with ingredients.

Pan fried monkfish tail with grilled beans,cherry tomato and crashed garlic potato with garlic dill butter sauce

close up fish dish on a white table setting

fish fillet with vegetables on plate

Healthy gourmet meal of grilled fish with lightly roasted cherry tomatoes, mash, sauces, green beans, olives and microgreens. Topped with fried onions.

Cod baked in rustic style. Recipe: better to take cod tail 250 gr, rub with salt, pepper. Bake in oven 20 minutes at 220 gr. Garnish with boiled potatoes, carrots, fresh tomatoes, greens and lemon

Roasted potatoes with cherry tomato, black olives, garlic and rosemary in a pan

Cooked cod steak, potatoes and cherry tomatoes served in ceramic pan on wooden table

Superfood meal for weight watchers - a month of healthy food of real person - Dinner under 500 calories - panga fish, boiled potatoes, radish, green salad, red pepper

Pan fried monkfish tail with grilled beans,cherry tomato and crashed garlic potato with garlic dill butter sauce

Pasta with fish ragu

Close-up of sliced fish and vegetables on a handmade plate.

Healthy gourmet meal of grilled fish with lightly roasted cherry tomatoes, lentil puree, sauces, green beans, olives and microgreens.

fih fillet with potato and tomato

Catfish oven baked with potato and tomato in casserole, european cuisine, close up, no people

Baked Haddock fish fillet on wooden board with tomato and potato. Isolated, white background

Cod roasted, with potatoes, tomato sauce made with Parchment paper.

Thyme seabass fillets with tomatoes and green beans

Fried salmon with rosemary tomatoes and lemon.

Fish dish - fried halibut and vegetables

Woman uses a fork to tuck into a healthy gourmet meal of grilled fish with lightly roasted cherry tomatoes, lentil puree, sauces, green beans, olives and microgreens.

Recipe of country style baked cod: tail of codfish 250 gr, salt, pepper. Fish season with salt, pepper, bake in oven for 20 minutes at 220 gr. Serve with potatoes and fresh vegetables

baked salmon

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