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Boletus edulis - edible mushroom. Small boletus growing in the forest. Fungus in the natural environment. English: penny bun, porcini, cep, porcino, king bolete

Penny bun (Boletus edulis) in the woods

French uncultivated cepes mushrooms

A large porcini in the forest in the autumn, Devon UK

Close-up shot of boletus edulisSimilar images:

Porcini mushroom in forest.

boletus, edulis, nature, organic,

selective focus on mushroom growing among yellowed leaves and dry tree branches. Popular mushrooms in forest. Blurred background

horizontal shot of brown mushrooms in the forest in autumn day.

mushroom on the forest floor

freshly picked edible wild mushrooms on dark background, shallow depth of field

Close-up of boletus edulis with clover (Steinpilz, Porcini mushroom).

Boletus edulis Bull. ex Fr. Steinpilz Cèpe de Bordeaux, Bolet comestible, Champignon polonais, King Bolete, Porcini, Cep or Penny Bun, Borowik prawdziwy. Cap 8–20(30)cm, brown often with a whitish bloom at first gradually lost on expanding leaving a white line at the margin, smooth and dry initially becoming greasy, in wet weather slightly viscid and polished. Stem 30–230 x 30–70(110)mm, robust, pallid with white net. Flesh white, unchanging, flushed dirty straw-colour or vinaceous in cap. Taste and smell pleasant. Tubes white becoming grey-yellow. Pores small and round, similarly coloured. Spore print olivaceous snuff-brown. Spores subfusiform, 14–17 x 4.5–5.5µ. Habitat coniferous, broad-leaved or mixed woodland. Season summer to late autumn. Common. Edible – excellent. Distribution, America and Europe. This fungus is perhaps the most important edible species, it can often be found on sale in continental markets. Commercially it is dried and used as flavouring for soups (source R. Phillips).

Big cep mushroom grow in sun rays forest moss. Boletus growing in sunny wood. Beautiful edible autumn raw bolete

A female hand is showing a pine bolete (Boletus pinophilus).

Porcini mushroom in the woods

White mushrooms grow in their natural environment.

Boletus edulis (cep, porcino or king bolete, usually called porcini mushroom) grows on the forest floor among moss and dry fallen leaves at autumn season.

An edible porcini mushroom with a brown cap and a thick stem, damaged by animals, growing on the forest floor. The image emphasizes the mushroom's texture and details, creating a sense of authenticity and naturalness.

Boletus or porcini fungi, delicious edible mushroom wild grows in the forest, natural seasonal background, close-up

boletus mushroom grows through fallen leaves

a brown mushroom with a wide cap that grows in the forest on the ground among branches and leaves.

Mushroom in forest Porcino, bolete, boletus.White mushroom on green background.Natural white mushroom growing in a forest.

Close-up shot of Steinpilz (boletus edulis)Similar images:

Nice porcini mushroom in oak wood. Autumn mushrooms grow in forest. Natural raw food growing. Edible cep, vegetarian natural organic meal

Small mushroom in the moss. Autumn season in the forest. Sun beams and blur background

Porcini mushroom by lake in evening light, wide angle closeup

Young boletus mushroom emerging from forest ground among grass and natural woodland light.

Boletus edulis mushroom (cep, penny bun, porcino or king bolete, usually called porcini mushroom) growing in the forest soil among the moss and fallen leaves at autumn season.

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