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Two perfect peas in a pod on a vibrant red background with plenty of copy space available.

Homemade summer food concept.

Fresh green pea isolated on white background. There is a lot of vitamins and Minerals in it. The pea is most commonly the small spherical seed or the seed. Popular vegetable of all over world.

Kırmızı kasede yeşil bezelye ve zeminde bezelye taneleri

Stock photo featuring dried green peas, lentils, pulses, and beans. Rich in protein and essential nutrients, these ingredients offer versatile textures and flavors, essential for creating satisfying and wholesome meals that support a balanced vegetarian diet

frische und getrocknete Erbsen aus dem eigenen Garten

Peas and pea pods

Green shoots of young peas, flowers and pods on a dark wooden background. selective focusing

Two perfect peas in a pod on a vibrant orange background with plenty of copy space available.

View of Boiled Sweet Peas in their typical fresh green colors.

Close-up of green pea pods growing in the garden. They are backlit by the morning sunlight, and you can see the small peas forming inside the pod.

Grandfather Teaching Granddaughter How to Shell Peas.

Kırmızı kasede bezelye

A close-up photo of fresh green peas

Outdoor background stays defocused for natural food and cooking themes. Green pea pods in baskets on weathered wooden table.

Macro Photograph of raw peeled peas. Concept of natural food.

Expressed the crispy texture of peas and how they can be used in various dishes.

Fresh green peas in a heart-shaped bowl isolated on white background, with pea pods next to the bowl, perfect for concepts related to freshness, nutrition, and healthy eating

Greengrocer's shelf with organized vegetables and fruits

The pigeon pea (Cajanus cajan) or toor dal is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. The pigeon pea is widely cultivated in tropical and semitropical regions around the world, being commonly consumed in South Asia, Southeast Asia, Africa, Latin America and the Caribbean. In Latin America, they are known as guandul or gandul in Spanish, and feijão andu or gandu in Portuguese.

The variety produces large thin and tender pods which are good in salads.

Fresh Green Peas. Close-up of fresh green pea pods, including one opened to reveal vibrant green peas inside.

Beans on the board

young green peas in pods on wooden background

This image shows a plate full of small round green fruits of fresh pea eggplant, placed on a white background. Pea eggplant, also known as bean eggplant or sterculia eggplant, is a common ingredient in Southeast Asian and South Asian cuisines, often used in curries, salads and other dishes to add a unique flavor. The bright colors and neat arrangement of these fruits reflect the natural freshness of the ingredient.

Falling green peas isolated on white background with clipping path. High quality photo

A close-up view of a pile of fresh green peas, highlighting their rich color and texture, ideal for conveying healthiness and natural produce in culinary contexts.

Macro closeup of green thin snow peas

Full bowl of green peas in shell on dark wooden table. Directly above. Some peas are peeled in red colander.

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