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Paella preparatin steps.

Serving traditional paella Valenciana

A large paella cooking over fire with a smokey background, at a street food festival

Close-up of a traditional Valencian paella with various ingredients.

Average age 40-year-old Latino male dark-skinned cook of a restaurant is in the kitchen mixing very well all the ingredients in the pots that are on the stove cooking over low heat

Plate with spanish traditional food - paella - on white background

A large pan of peas, artichokes and red peppers being prepared outdoors.

Regional Food Elements & BackgroundsCreativeContentBrief

Serving a portion of traditional Valencia Paella

Spanish Seafood Paella with Shrimps, Green Beans, and Paprika

Traditional Spanish rice: Paella and vegetables - Vegetarian recipe

Chefs preparing a tasty paella for family and friends, cooking and tasting it together on a rooftop

CloseUp Paella With Zucchini And Rice, Golden SaffronInfused Grains Studded With Grilled Zucchini Slices,

Real and delicious large paella pan filled with chicken, rabbit, rice, vegetables, and lemon wedges sits on a checkered tablecloth, surrounded by other dishes and drinks, ready to be enjoyed in Jávea, Alicante, Valencia, Spain

pilaf, a dish of rice, porridge of rice

Chicken and Cornish hen Paella

Large cauldron floating at the city fair. Red peppers, garlic, meat and incas in porridge.

Young woman cooking at home,she preparing Spanish seafood paella with shrimps,mussels,octopus and vegetables

Chef cooking seafood paella on a street food festival.

Thick noodles boiling in a fish broth with other ingredients such as shrimp, squid, fish, mussels, salt, oil, onion, garlic, ... all cooked in a paella.

Seafood paella, isolated on a white background. Seafood paella tapa, served in a clay bowl. Spanish food concept.

Paella with squid: traditional Spanish dish with spices and vegetables on wooden background.

Typical spanish seafood paella. Market stand, O Grove, Pontevedra province, Galicia, Spain.

Cooking a traditional Spanish paella in a gas paella pan

Snails Paella Detail

Chef's hands holding a large traditional paella pan filled with saffron rice, shrimp, mussels, and vegetables

Real Uzbek pilaf in a huge cauldron. Cooking national dishes in Uzbekistan. Rice with meat in a cauldron. Traditional pilaf cooking

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