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A Parasol Mushroom on moorland in Cornwall in early autumn

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Porcini mushrooms in summer forest. Young King bolete in lush green moss

Autumn is the Amsterdam Water Supply Dunes means many types of mushrooms. focus on the fungus.

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

Group of mushrooms growing in a vegetable garden.

Fly agaric red (Amanita muscaria) on the forest ground in autumn

big boletus edulis isolated on white background close up

Group of Lycoperdon perlatum mushrooms in the woods

Cep (Porcini Mushroom) growing in the autumn forest

$Helvella crispa Fr. White Saddle, Common White Helvella, Helvelle crépue, Oreille de chat, Herbst-Lorchel, Fodros papsapkagomba, Spugnola d'autumno crespa, Witte kluifzwam. Cap 2–5cm high, saddle-shaped and deeply lobed, convoluted at the centre, whitish with pale buff or tan underside. Stem 20–60 x 10–20mm white, hollow and deeply furrowed. Asci 300 x 18µ. Spores elliptical, 18–20 x 10–13µ. Habitat on path-sides in damp, deciduous woods. Season late summer to late autumn and occasionally in spring. Common. Edible – poor. Distribution, America and Europe (source R. Phillips).\n\nThis nice Species grows especially on calcareous Soils and is quite common in the Netherlands in the described Habitats.$

Fresh oyster mushroom on table, macro view

Amanita mushrooms (Amanita muscaria) commonly known as the fly agaric or fly amanita, native throughout the temperate and boreal regions of the Northern Hemisphere. This poisonous mushroom, noted for its hallucinogenic properties, was photographed in the Alaskan forest, Denali National Park, Alaska.

Mushrooms grow in a bush next to a stump. From under the stump grow mushrooms with beautiful caps. Small mushrooms next to a felled tree.

Wild forest sawdust mushrooms on a tree, green moss, leaf background. edible mushroom artillery or honeydew

Cozy autumn forest. Single russula with red hat mushroom on the forest ground. Background for decor, banner, illustration.

Russula krombholtzii Shaffer syn. Russula atropurpurea (Krombh.) Britz. non Pk. Feketésvörös galambgomba Blackish-red Russula. Cap 4-10cm across, convex then flattened with slight depression; dark blackish purple at center, paler, more blood red at margin, often mottled with paler, discolored areas; smooth, slightly viscid when wet. Gills adnexed, crowded; palish cream. Stem 30-60 x 10-20mm, fairly firm, later softer and easily broken; white, often becoming grayish with age. Flesh white. Odor rather fruity, of apples. Taste from almost mild to rather hot. Spores ovoid, 7-9 x 6-7µ; with warts joined by fine ridges to form a well-developed but not quite complete network. Deposit whitish (A-B). Cap cystidia abundant, cylindrical to somewhat club-shaped, without septa. Habitat usually under oak or other deciduous trees. Common. Found widely throughout northeastern North America, west to Michigan. Season June-October. Not edible. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.) (source R. Phillips).

A closeup of a cluster of many yellow wood-decay mushrooms growing on an old stump in the forest

Group of champignon mushrooms isolated on white background

Fresh oyster mushrooms on white background, macro view

because of the marcro effect there is shallow depth of field

$Calvatia utriformis (Bull. ex Pers.) Jaap syn. Handkea utriformis (Bull.) Pers. syn. Calvatia caelata (Bull. ex Pers.) Morgan syn. Lycoperdon caelatum Bull. ex Pers. Hasenbovist Pikkelyes pöfeteg, repedéses szétesõpöfeteg Vesse-de-loup ciselée. Fruit body 6–12cm across, squat and pear-shaped when mature tapering towards the base, white to pale grey-brown finally darker brown, outer wall consisting of scurfy warts and soon breaking up into hexagonal patches leaving the fragile inner wall to flake off irregularly at the top. Gleba olivaceous-brown and powdery; sterile base thick, up to one-half of the fruit-body. Spores olive-brown, globose, warted, 4–5µ in diameter. Habitat in pastures or on heaths, usually on sandy soil. Season summer to late autumn but the old cup-shaped sterile bases often persisting from one season to the next. Uncommon – more frequent in the northern Europe. Edible when young (R. Phillips).\n\nI photographed this edible Mushroom in the Sand Dunes of Zeeland (the Netherlands).$

Group of brown mushrooms with shiny caps after a rain in the forest on a carpet of moss. Grass in the background.

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