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fresh chanterelle mushrooms on the Lithuanian market.

a basket of Farmer's market orange/red lobster mushrooms

Close-up of a market stall with different kind of fresh edible mushrooms for sale at farmers market in autumn.

Harvested wild mushrooms spread out on a table, ready to be cleaned, cooked and eaten

sale of mushrooms on the farm market

Autumn colors in a pile of natural and freshly picked chanterelle mushrooms (Cantharellus cibarius) present in many recipes of the Italian cuisine. In Italy the Finferli mushrooms are very popular and called by different names: Gallinaccio, Galletto, Gallinella, Galluccio or Garitola. The traditional Mediterranean diet consists of the right balance of natural, healthy and fresh products, including fruits, vegetables and grains. Image in high definition format.

Pink Oyster Mushroom (Pleurotus djamor) at Borough Market in Southwark, London

Texture and shape of ripe orange chanterelle mushrooms sold at the seasonal European market. High quality photo

Mushroom stand

Close-up of fresh golden chanterelles for sale at farmers market in autumn.

chanterelle

Healthy yellow phellinus linteus Mushroom

Mushrooms on the market stall

Close up yellow chanterelle edible mushrooms (Cantharellus cibarius) at retail display, high angle view

France: Pile of Fresh-Picked Mushrooms. Shot at Marche d’Aligre in Paris.

Finferli - A typical mushroom from Tyrol in Upper Adige and Austria

Farmer's market wild mushrooms

Mushroom Background. Chanterelles mushrooms just picked in the forest. High quality photo

Wild chanterelle mushrooms for sale

Freshly foraged golden chanterelles display their rich color and texture, perfect for cooking.

Slicing Chanterelle Mushrooms On Wooden Chopping Board

Also called chanterelle, it is one of the best-known and most sought-after mushrooms.

Lactarius deliciosus, commonly known as the saffron milk cap and red pine mushroom in open market, Solsola. Village from Catalonian Pre-Pyrenees.

Fresh rebollon mushrooms, Lactarius deliciosusfrom, on food market stall in Valencia Spain

cartons of Farmer's market chanterelle mushrooms

Chanterelle mushrooms, chanterelles on a market in Ried im Innkreis, Upper Austria, Austria, Europe

Chanterelles for sale on the street

Macrophotography: Lactarius sanguifluus, commonly known as the bloody milk cap, is a species of fungus in the family Russulaceae. Catalonia

Porcini mushrooms

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