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Young fungi on the stump of an old tree in the forest valley of the river Rak, Cerknica - Notranjska Regional Park, Slovenia (Krajinski park Rakov Škocjan, Slovenija)

Forest of fungus sprouting in a shady spot in Pembrokeshire, Wales.

Beautiful, small, white mushrooms growing on a tree trunk in forest. Natural autumn woodlands scenery in Latvia, Northern Europe.

Large white mushroom in the grass , collecting mushrooms in the forest

$Clitocybe nebularis (Batsch. ex Fr.) Kummer, Clouded Funnel or Clouded Agaric Nebelkappe Clitocybe nebuleux Cap 5-20cm across, convex at first becoming flattened or occasionally slightly depressed in the centre, the margin remaining inrolled, cloudy grey sometimes tinged with buff, darker at the centre and often covered with a white bloom. Stem 50-100 x 15-25mm, swollen towards the base, paler than the cap, fibrous and easily broken. Flesh thick, white, becoming hollow in the stem. Smell strong and sweetish. Gills decurrent, crowded, whitish later with a yellow flush. Spore print cream. \nHabitat in deciduous or coniferous woods often in rings or troops. Season late summer to late autumn. Common. Said to be edible but known to cause gastric upsets in many people. Distribution, America and Europe (source R. Phillips).\n\nThe Species is quite common in late Autumn in the Netherlands and forms regularly Fairy Rings.$

A cep mushroom emerging from beneath the autumn leaves, a delectable edible fungus

Raw King Oyster Mushroom, Isolated on White Background

A poisonous chlorophyllum molybdites parsol mushroom in a lush green lawn in Florida.

White button mushrooms on white table, close up, no people

Infundibulicybe geotropa or trooping funnel mushrooms surrounded by psathyrellaceae mushrooms on a green grass.

Common Earthball fungi (Scleroderma citrinum) a round ground woodland mushroom

Coprinellus disseminatus, It has no nutritional value

Close up of Polyporus Tuberaster (Tuberous Polypore) growing out of the top of a rotting log

I believe its a Chlorophyllum hortense mushroom... i don't think they are very yummy but are pretty cool looking.

Beautiful gray fairy inkcap mushrooms growing on the old tree trunk in autumn forest. Natural woodland scenery with a lot of agaric fungi in Latvia, Northern Europe.

Paxillus involutus mushroom in forest of Curonian spit national Park in autumn. Russia

One toadstool growing in grass on an Autumn morning in rural south west Scotland

A large umbrella mushroom in the forest tall grass among green trees in the thick of the forest. Edible forest mushrooms and their collection in autumn in a mixed forest.

The parasol mushroom (Macrolepiota procura) on a green vegetable background, is a mushroom very appreciated in gastronomy.

Macrolepiota procera. An umbrella mushroom stands in a forest clearing, illuminated by the sun.

Autumn in Pyrenees, Catalonian undergrowth.. during autumn season.

$Lactarius pubescens, commonly known as the downy milk cap, is a species of fungus in the family Russulaceae. It is a medium to large agaric with a creamy-buff, hairy cap, whitish gills and short stout stem. The fungus has a cosmopolitan distribution, and grows solitarily or in scattered groups on sandy soil under or near birch. \nDescription:\nThe cap is 2.5–10 cm wide, obtuse to convex, becoming broadly convex with a depressed center. The margin (cap edge) is rolled inward and bearded with coarse white hairs when young. The cap surface is dry and fibrillose except for the center, which is sticky and smooth when fresh, azonate, white to cream, becoming reddish-orange to vinaceous (red wine-colored) on the disc with age. The gills are attached to slightly decurrent, crowded, seldom forked, whitish to pale yellow with pinkish tinges, slowly staining brownish ochraceous when bruised. The stem is 2–6.5 cm long, 6–13 mm thick, nearly equal or tapered downward, silky, becoming hollow with age, whitish when young, becoming ochraceous from the base up when older, apex usually tinged pinkish, often with a white basal mycelium. The flesh is firm, white; odor faintly like geraniums or sometimes pungent, taste acrid. The latex is white upon exposure, unchanging, not staining tissues, taste acrid. The spore print is cream with a pinkish tint. The edibility of Lactarius pubescens has been described as unknown, poisonous, and even edible.\nEdibility: Ambiguous and controversial. In Russia is consumed after prolonged boiling followed by a marinating process. However it is reported to have caused gastro-intestinal upsets. Therefore, its consumption should not be recommended and this species considered toxic (source Wikipedia).$

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