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Russula rosea in a coniferous forest

Cremini Mushrooms on white background

An orange mushroom nestled among the leaves in a wooded area or forest grove

A macro shot of an edible mushroom ready to be cooked for lunch.

Isolated on white: brown button cremini mushrooms.

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

A close-up of a fresh white mushroom placed on a wooden surface, highlighting its natural texture and earthy tones. The image emphasizes simplicity and organic food concepts, with no people in the frame.

Two red mushrooms. Edible mushrooms are raw food. Forest gifts of nature. Summer harvest.

Lactarius deliciosus aks the saffron milk cap and red pine mushroom on white background.

Mushroom is popular in Russian cuisine

Fresh mushrooms neatly arranged on a farmer's market stall, showcasing plump, white champignons. The vibrant display highlights healthy, organic produce, perfect for nutritious meals

Japanese Pink Russula Mushroom (An individual with its cap open and a young mushroom. Natural Science closeup macro photograph)

healthy muschrooms fresh from the market

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

Close up shot of a single mushroom growing on the ground in dense Canadian forest. Taken in Quebec, Canada, during the day.

$Hortiboletus rubellus mushroom, formerly known as boletus rubellus, the ruby bolete\$

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

beautiful raw edible mushroom in the forest

textural image of champignon mushroom gills ( Agaricus bisporus )

Rusulla mushroom growing in forest with pink cap and clearly visible gills.

Mushroom on a black background. Dim lights. Close.

Top view of Amanita muscaria mushroom shot in the forest in october. DSRL outdoors photo taken with Canon EOS 5D Mk II and Canon EF 17-40mm f/4L IS USM Wide Angle Zoom Lens

mushrooms of an undergrowth

a trio of common white mushrooms in a pile lower right corner, on a red and white desaturated cutting board. Lit with window light, shot with Canon 7D, ISO100 50mm f2.8 1/40s

Wild Fly agaric forest mushroom on red background. Hard light, shadow. Copy space

Wild Red Mushroom Growing in a Latvian Forest

France: Pile of Fresh-Picked Porcini Mushrooms. Shot at Marche d’Aligre in Paris.

Russula mushroom with a red cap growing amidst moss and grass in a vibrant forest. Detailed close-up photography showcasing the natural details and texture of the fungal species in its natural habitat.

The fly agaric is known for being slightly poisonous and easy recognizable. The picture is taken at Kalvebod Fælled - Kalvebod Commons, which is a nature area and public park close to the center of Copenhagen

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