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Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

A person holding a large mushroom in their hand, set against a blurred forest background, highlighting the beauty of nature and the activity of mushroom foraging outdoors.

Lactarius deliciosus aks the saffron milk cap and red pine mushroom on white background.

freshly picked edible wild mushrooms on dark background, shallow depth of field

edible forest mushrooms in a bucket

Close up shot of a single mushroom growing on the ground in dense Canadian forest. Taken in Quebec, Canada, during the day.

selective focus at the bottom side of the mushroom. Macro fotography, food concepts

Macrolepiota procera mushroom with open cap in the forest, on a sunny day. High quality photo

Wild mushrooms in dead leaves, North China

Russula mushroom with a red cap growing amidst moss and grass in a vibrant forest. Detailed close-up photography showcasing the natural details and texture of the fungal species in its natural habitat.

Mushroom fall forest Mushroom autumn mushroom in forest sorrounded by green lush moss

Autumn 2024, Bovey Plantation, Devon

Close-up of fresh edible mushroom belonging to agaric group growing in the forest in fertile soil in autumn

Fresh mushrooms on a branch in the forest

Agaricus xanthodermus champignon mushroom on the background of an old wooden table close-up.

Close-up of a Brown Mushroom Growing in Green Grass Outdoors

A close-up of an edible mushroom growing in an autumn forest. The photo conveys the atmosphere of silent hunting and the beauty of nature preparing for winter, emphasizing the details of the forest floor.

Top view of Mushrooms in the box

Closeup of fresh porcini mushrooms freshly picked and sliced and cut with a knife. Boletus fungi foraged from the wild and ready for cooking on the white background. Copy space

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

A gentle hand holding a freshly picked mushroom, embodying the serene concept of autumn foraging and connection with nature.

Forest floor close up with a fly agaric mushroom during an autumn day in a beech tree forest with brown leafs on the hills in the Veluwezoom nature reserve in Gelderland, Netherlands.

Russula amethystina growing in a meadow in autumn season, edible mushroom.

$Autumn in pre-Pyrenees, Catalonian undergrowth.. during autumn season.\n\nLepiota$

An abstract close-up shot depicts wild mushrooms with purple gills and stems, emphasizing the delicate texture and unusual hues of nature.

Autumn mood

Parasol mushrooms (Macrolepiota procera) on a field

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

forest fresh natural mushrooms boletus on a blue background

Beautiful photo of mushroom in Autumn on mountain

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