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Borscht is a traditional nutritious russian/ukranian soup that is normally cooked with meat, however this photoshoot portrays the ingredients required for vegetarian option of the dish

A young woman wearing a red and black checkered apron cuts the Napa cabbage on a wooden cutting board and a table to make Veg Kimchee, a traditional fermented food.

A quarter of a red cabbage head on a black plate with the spices star anise, bay leaf, cinnamon, juniper berries and salt crystals. Next to it a glass carafe with olive oil and a lemon half

Close up of steamed cabbage.

Preparing for homemade pickled cabbage. Sliced cabbage in a metal mug on wooden board, top view. Flat lay.

Raw Organic Vegetables

vibrant head of green cabbage rests on a rustic kitchen table, symbolizing freshness and health. Its leafy texture invites culinary creativity and emphasizes the beauty of simple ingredients

Sour cabbage in a rustic wicker bowl against wooden background. Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria

Woman cooking

Chinese cabbage on a white board

Bay leaf, dry aromatic black pepper, salt on a white towel on a wooden table, close-up, top view

Bowl of cooked green cabbage.

cabbage

Close up of woman's hands canning chopped cabbage in glass jars to prepare homemade sauerkraut

Fresh pieces of boiled green cabbage

Sour cabbage isolated on white background for a winter salad. Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria

Cutting vegetables in a kitchen

$Teenage boy helping to make traditional stuffed Cabbage rolls for Christmas. He is preparing the cabbage leaves by cutting out the hard parts.\nShot with Canon R5.$

Cabbage on a board in the kitchen - paper, knife and spices in the background

selective focus on cbay leaf with other variety of spices

Assorted fermented vegetables. Probiotics, healthy food, vitamins. Vegan lifestyle, pickled dish. Flat lay, isolated on white background, close up

Preserving organic vegetables in jars like carrots, bok choy and red onions.

Close-up of fresh cabbage on a cutting board in a kitchen

whole sauerkraut in brine, close up

Stir-fry squid, shrimp, pork, bamboo shoots, kamaboko, cabbage, Chinese cabbage, and vegetables and sprinkle on fried fried noodles.

A green cabbage floating on a white background stands out for its freshness and whets your appetite. Fresh cabbage is ideal for salads and pickles.

man holds jar with pickled cabbage

Serving of homemade chopped mixed pickled salad of red onion, cabbage, bell pepper and carrot

Laurus nobilis - Crushed bay leaves. Laurel word in wooden letters

Raw Organic Vegetables

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