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Cutting diagram for meat from different animals

Assortment of lamb prime cuts, top view

Rack of lamb isolated on white background

Butcher holds raw rack of lamb on paper in gourmet butcher shop, Vancouver, B.C.

Lamb chops

Professional butcher working at raw meet processing plant. Meet industry work concept. Hands close up.

The scheme of a lamb carcass made of dense fabric highlights the rib area in a large bright color on a light background

Raw lamb chops

Butcher carving goat

Lamb ribs on a white background

Butcher’s diagram clearly showing the different meat cuts.

Close up photo of raw meat, parts of beef carcass hanging in cooling chamber at the slaughterhouse.

Cow butcher's chart on cow

Butcher shop's counter with cold raw meat. Selected quality meat selling

The scheme of the lamb carcass, made of soft fabric, highlights the area of the hind leg and the corresponding inscription in bright color on a blue background.

Vertical black and white public sign diagram from outside butcher store of cuts of meat for cow and sheep

Carving goat

Mutton meat collection

raw French lamb steak chop isolated on white background

Raw rack of lamb in gourmet butcher shop, Vancouver, B.C.

lamb meat in front of white background

Pattern of Fresh raw beef meat and steaks on black background, top view

A close-up diagram of a mutton carcass on a bright red background. The meat fillet is schematically shown.

Lamb chops

iStockalypse Dubai. Closeup of an unrecognizable butcher in a meat shop with an axe, trimming a fresh camel leg for sale at the meat section of the Deira Fish Market, a public souk in Deira, Dubai, UAE. Refrigerator in the background.

Lamb meat on a white background

Collage or design of different types of raw meat for butcher shop or restaurant.

Monochrom sensor series: Pieces of meat

Forequarter chops, also called shoulder, blade and arm chops, is an economical and flavorful choice

Meat in gourmet butcher shop, Vancouver, B.C.

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British Lamb Cuts.svg

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