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Food, Gourd, Leaf Vegetable, Radish, Root Vegetable

Nam Prik Aong (Northern Thai Meat and Tomato Spicy Dip)

Photo taken in Seoul, South Korea

Close-up of weighing scales at an Asian morning market stall. The scales used for measuring and weighing various items sold at the market. It provides a glimpse into the traditional market setting and the tools commonly used by vendors for their trade.

cucumber lettuce ingredient harvest fresh herbal salad garden summer organic herb farming fresh leaf

Several stacked green thai vegetables on local market

Winged Bean with various vegetable in basket. Organic vegetable from local market. Psophocarpus tetragonolobus, Green winged or Four angle beans

Collard greens bunch for sale in the market

an asian retail owner weighing vegetable on the weighing scale for the pricing

Cabbage and cucumber

Myanmar or Burmese Traditional Fish Preserve Sauce, Ngapi yay.

Fresh Acacia leaf vegetable - Bangkok Fresh Market.

Raw vegetables to eat with chili sauce

Green vegetables are available for sale at the Asia farmer's market.

huge bunches of greenery for sale. onion, cilantro, vietnamese food. vietnamese spices. High quality photo

Stacked thai vegetable plant stems

vegetables market in Phuket, Thailand

fresh vegetable in southeast asia

Fruits and vegetables on local market in Cambodia

$Vegetables at market, Hanoi, Vietnam\nFresh food market in Chợ Vĩnh Long, Mekông Delta, Vietnam$

Fresh vegetables on display in a traditional market

Beautiful fresh vegetables for sale at Hue's market, Vietnam

A fresh market is a lively and vibrant marketplace where vendors sell a wide variety of fresh and locally sourced produce, including fruits, vegetables, seafood, meat, dairy products, herbs, and handmade goods. These markets often emphasize quality, seasonality, and sustainability, offering farm-to-table ingredients and organic options. Shoppers can find freshly harvested items, artisanal foods, and specialty ingredients that are not commonly available in supermarkets. Fresh markets serve as cultural hubs, bringing communities together to support local farmers, small businesses, and traditional craftsmanship while promoting healthy and natural eating habits.

Lettuce on plate

Asian woman packing fresh lettuce salad from farm in plastic bags..

thai vegetable

lettuce and cucumber in banana leaf-lined tray

Long thai yard beans

Eating tradition Northern Thai food with sticky rice, chili sauce, deep fried pork skin and many local vegetables

Thai traditional food. Malay traditional food. Kelantan salad Ulam.

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