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Shrimp shumai, Open-topped dumpling filled with chopped shrimp, Traditional Chinese steamed dumpling

Picture of healthy fried shrimp dumplings at a street food market, Chiang Mai, Thailand.

Xiao long bao soup dumpling

Homemade Chinese Jiaozi

Shrimp dumplings

Close up of crystal shrimp dumpling in bamboo steamer

Freshly made chinese dumplings served in a traditional bamboo basket

Chinese shrimp turmeric steamed dumplings

Thai strret food on night market. Close up of tray with shrimp dumplings. Asian food in Bangkok, Thailand. Chinese cuisine.

Close-up of steaming dumplings in a steamer at a breakfast shop

Shanghai-style meat dumplings, known as Xiaolongbao, are served in a bamboo steamer at a restaurant

Chinese traditional cuisine dumplings

The image presents a plate of Chinese dumplings, a traditional and iconic dish in Chinese cuisine. The dumplings are beautifully arranged, showcasing their delicate, handcrafted wrappers that are slightly translucent, hinting at the savory filling within. The green flecks of the filling, likely a mixture of vegetables or herbs, add a touch of color and suggest a burst of fresh flavors. This dish is not only a testament to the culinary skills involved in making dumplings but also a symbol of Chinese cultural heritage, often enjoyed during family gatherings and festive occasions. The simplicity of the presentation emphasizes the dumplings' role as a comforting and cherished food in Chinese culinary traditions.

Closeup image of the ready-to-eat dim sum menu, Shrimp Hakao (Shrimp dumplings), on the dining table.

Woman hand picked up a dumpling

Close-up Chinese dim sum food in bamboo basket.

Delicious Asian dim sum dumplings on a wooden tray

Close-up of steaming steamed buns and siomai in breakfast shop

Steam dumpling closeup

Various bowls with condiments and sauces on a grey stone table

Cooked Xiao Long Bao

Shrimp shumai, wonton stuffed or dumplings, Asian cultural food on white table background

Siu Mai, Dim Sum

Steamed prawn dumplings served inside the steamer

A long white plate of steamed rice rolls filled with shrimp, served with dipping sauce.

Steaming dim sum in a steamer

Close up of holding a Chinese dumpling with chopsticks

rose flower shape dumpling on a white plate isolated on black background

Dum sum including Shrimp Dumpling, Shumai, Cha Siu Bao, Youtiao, Chee Cheong Fun, Chicken Feet and Fried Turnip Cake in the restaurant in Guangzhou, Guangdong.

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