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Plate close up with fresh grilled red salmon steak

restaurant

Eating healthy food

Gourmet fish dish served on plate with roasted potatoes, asparagus, cherry tomatoes, purple cabbage, and grilled lemon, presented on white table.

Grilled or Pan fried sole - sole meunière

Delicious gourmet meals on a white plates on table in luxury restaurant.

Side view of some lemon sole pan-fried in a brown butter sauce. The sauce is citrus-based with capers, samphire and dill on a bed of fresh spinach. Shot on location in a restaurant on the island of Moen in Denmark

One piece of a grilled red snapper fillet with a creamy sauce, served in a white plate.

Fish fillet, breaded sea bass fillet with black fettuccine and beet sprouts, gourmet food

Grilled salmon steak served on peas puree. Fine dining

Grilled chicken breast, courgettes and eggplants marinated with olive oil, garlic and soy sauce. Healthly food.

Healthy gourmet meal of grilled fish with lightly roasted cherry tomatoes, mash, sauces, green beans, olives and microgreens. Topped with fried onions.

Served roasted trout with side dish

A delicious and healthy meal featuring pan-seared fish fillets served with sauteed greens, roasted vegetables, and a lemon wedge. A visually appealing presentation.

Fish dish - fish fillet and vegetables

Elegant plating of two dishes on white porcelain plates against a rustic wooden table background. The main dish features a perfectly grilled mackerel fillet with crispy skin, accompanied by caramelized onions and pickled vegetables. The second plate showcases an Asian-inspired appetizer with sesame-crusted elements, fresh cherry tomatoes, and microgreens, creating a harmonious blend of traditional and contemporary cuisine.

Grilled salmon plate with asparagus slices

European sea bream filet

Overhead view of some lemon sole pan-fried in a brown butter sauce. The sauce is citrus-based with capers, samphire and dill on a bed of fresh spinach. Shot on location in a restaurant on the island of Moen in Denmark

salmon fish served close up

Trout with bulgur and vegetables in white bowl. Healthy food, close-up. Serving food in a restaurant

Grilled Sea Bass dinner, with vegetables on white plate.

Delicious and beautifully plated fish dish is served on a white plate, featuring grilled fish, sauteed mushrooms, and a vibrant green sauce

Gourmet plate with grilled fish, potato and fresh tomato sauce

salmon fillet with vegetables

Elegant plating of crispy-skinned sea bass fillet served on a white porcelain plate. The fish is accompanied by white asparagus spears and small turnips, garnished with fresh herbs including chervil and chives. A light sauce creates an artistic drizzle on the plate, emphasizing the restaurant-quality presentation. The dish exemplifies modern fine dining with its careful attention to composition and seasonal ingredients.

Flounder fillet sautéed in garlic and butter. Flounder, fried & topped with mushrooms, butter and garlic, served with organic vegetables and dressed in olive oil. Classic American fine dining restaurant or French bistro entree favorite.

Grilled salmon steak served on peas puree. Fine dining

fine Fish steak

Grilled white snapper fillet with vegetables, garlic butter sauce and mashed potatoes

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