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Macro Coho Salmon Scale

This close-up image showcases the intricate and colorful patterns of fish scales, highlighting iridescent reflections and unique textures.

USA, Washington, Seattle, pike street market, salmon tail.

background filled with scales reminiscent of a reptile or dragon skin - handmade - luxury

colorful scales on butterfly wings

Arapaima

Closeup of fish tail isolated on white background.

Pieces of slaughtered ray fish put up for sale on a fish mongers desk. The picture is taken in the fish market in Sandakan in the eastern part of Borneo

Coho Salmon Scale. Unsharpened RAW - Adobe RGB colorspace.

fish scales, crucian carp background, cartilaginous fish, macro, close-up

Extreme magnification - Butterfly wing under the microscope close up

USA, Washington, Seattle, pike street market, salmon tail.

Closeup pattern of mermaid or fish scales tiles toned in trendy color of the 2022 year

Sturgeon skin

Texture of fish skin. Dry fish

A refrigerated market counter showcasing a variety of fresh a fish tail fin stored on ice. The setting exhibits a commercial food display and captures the engaging atmosphere of a lively market space, emphasizing the freshness and the diversity of seafood offerings available for consumers. The image has copy space.

Salmon tail on white background

Fish scales from a whole fish

The Ver-o-Peso Market, located in Belém do Pará, is one of the largest and most traditional open-air markets in Latin America. Founded in the 17th century, it is a true symbol of Amazonian culture and a gathering place for merchants, chefs, tourists, and locals.The market stands out for its incredible variety of typical Amazonian ingredients, offering everything from medicinal herbs and exotic spices to native fruits such as açaí, cupuaçu, bacuri, and taperebá. Additionally, it boasts a wide selection of fresh fish from the Amazonian rivers, including tambaqui, pirarucu, and filhote, as well as seafood.Visitors can also find artisanal flours, vegetable oils like andiroba and copaíba oil, along with peppers, nuts, and regional honey. Not to mention the famous Amazonian seasonings and herbs, used both in cooking and traditional medicine.

Extreme close up fish skin.

Intricate details of fish scales with unique patterns, textures, and colors that form the protective outer layer of a fish's skin.

Right lateral surface of a Common Lionfish Pterois volitans. The species inhabits lagoon and seaward reefs from turbid inshore areas to depths of 50 m, max. length 38cm. Often solitary, they hide in unexposed places at daytime often with head down and practically immobile, using the pattern for camouflage as a hunting skill. The species has recently invaded Western Atlantic and Caribbean coral reefs, and may become one of the most ecologically harmful marine fish introductions to date. The dorsal fins are venomous, but it is a popular table fish. This specimen is from Triton Bay, Indonesia, 3°51'48.03 S 133°55'48.96 E at 18m depth by night

Close-up of the texture of the tilapia scales, full frame photo.

Fish tail and shadows

coho salmon scale close-up

Salmon texture. Abstract texture of salmon skin close-up. Soft focus

red trout meat in the kitchen, cooking a fish dish with expensive red salmon fish

The fish being dried

The fish scale close up.

Fish tail close-up

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