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Tokyo, Japan - October 6, 2012: Buyers and sellers at the Tsukiji fish market in Tokyo. With an annually estimated turnover of 5.5 billion dollars and more than 60.000 workers ,this is the biggest wholesale and seafood market in the world. With more than 2000 tons of seafood handled daily it is said that any eatable seafood can be found here. Because the installations are getting old and the space is getting too small for this numbers there are plans to move the market to another placement in 2014.

Fresh monkfish on the counter on the fish market.

Fish head for sale at a Seafood Market in Kanazawa, Japan

Fish on ice in a fishmongers shop in the public marketplace Cooperativa Mercado Nuestra Señora De África which is partly under roof and established in 1943 in the center of Santa Cruz which is the main city on the Spanish Canary Island Tenerife

Yongan fish market situated at Yongan Fishing Harbor in Taoyuan Taiwan.

Tokyo, Japan - June 22, 2009: Tsukiji Market - Retailers selling fish at Tsukiji fish market, Japan's largest fish market

$The marketplace of the Tsukiji market. Tourists and shop workers 15 Dec 2024.\nTsukiji, Tokyo.$

Porcupinefish in an ice box

TOKYO, JAPAN - MARCH 27, 2015 : vendor and tourist at the morning in tsukiji fish market in tokyo.

2023-11-11 Osaka, Japan. Fresh seafood on display at a Japanese fish market

Boxes of a variety of fish being sold at Tsukiji market in Japan.

Freshly caught crabs arranged in a wooden crate for sale at a seafood market. The vibrant red shells of the crabs stand out against the natural wood, while a small bundle of greenery adds a touch of color.

Tokyo, Japan - November 26, 2013: Seafood vendors at the Tsukiji Wholesale Seafood and Fish Market in Tokyo Japan on November 26, 2013. Tsukiji Market is the biggest wholesale fish and seafood market in the world.

East Broadway, Manhattan, New York, USA - August 21th 2023: Large crabs for sale in a box standing in the street in Chinatown

Closeup fresh fish goods on the shelf of seafood vendor

$The marketplace of the Tsukiji market. Tourists and shop workers 15 Dec 2024.\nTsukiji, Tokyo.$

Tokyo,Japan-Jun 21,2015: A worker holding Tuna fish showing to customer at outside of the sushi restaurant in Tsukiji-fish market Tokyo.

View of fishes in sales in central fish market.

TOKYO, JAPAN - MARCH 27, 2015 : vendor and tourist at the morning in tsukiji fish market in tokyo.

Sea Bass And Red Snapper Fish on fish market

a market stall filled with various fresh, vibrant-colored seafood

Tokyo, Japan - June 2, 2012 : People bring the styrofoam boxes to recycling point of the styrofoam boxes at Tsukiji Fish Market, Tokyo, Japan. Styrofoam boxes are widely used to store the fish at the fish market, and styrofoam boxes will be recycled after used.

Fish market in Busan, South Korea. Red seabream also known as Japanese sea bream or madai at Jagalchi Fish Market.

Chuo Ward, Japan - May 23, 2023: Customers shop at the market stalls on a rainy morning.

Hokkaido Japan March, 5 2019 : seafood market displays fresh crab, fish and processing food in Supporo

2023-11-11 Osaka, Japan. Fresh seafood on sale at a market in Osaka, Japan

tokyo , japan - march 27, 2015 : vendor and tourist at the morning in tsukiji fish market in tokyo.

Tokyo, Japan - October 6, 2012: People waiting to enter one of the Sushi restaurants outside the With an annually estimated turnover of 5.5 billion dollars and more than 60.000 workers ,this is the biggest wholesale and seafood market in the world. With more than 2000 tons of seafood handled daily it is said that any eatable seafood can be found here. Because the installations are getting old and the space is getting too small for this numbers there are plans to move the market to another placement in 2014.

Tsukiji Market is a famous market in Tokyo, Japan that is known for its fresh and high-quality fish. The market is a bustling and lively place, with vendors selling a wide variety of seafood, including fish, shellfish, and other marine life. The market is a popular destination for both tourists and locals, who come to browse the stalls, sample the seafood, and purchase fresh fish to take home. The market is known for its wide selection of fish, which includes a variety of species, such as tuna, salmon, and yellowtail. The fish at Tsukiji Market is caught fresh from the sea and is of the highest quality, making it a favorite of sushi chefs and home cooks alike. Overall, Tsukiji Market is a fascinating and delicious place to experience the seafood culture of Japan.

New York City, United States, April 8, 2023 - Fish store in the Chinatown district of New York City,

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