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Maras, Peru - December 23, 2013: A Peruvian family plowing the land close to the Moray Inca Terraces, near Maras, in the Sacred Valley, Peru. The Moray terraces are an archaeological site where the Incas built circular terraces believed to be used for studying crops. Local farmers, such as the family photographed, continue to develop agriculture activities in the area surrounding the site using traditional techniques.

Portrait of a Latin American farmer working at an agricultural farm and leaning on a fence - lifestyle concepts

The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu. The valley is generally understood to include everything between Pisac and Ollantaytambo, parallel to the Urubamba River, or Vilcanota River or Wilcamayu, as this Sacred river is called when passing through the valley. It is fed by numerous rivers which descend through adjoining valleys and gorges, and contains numerous archaeological remains and villages. The valley was appreciated by the Incas due to its special geographical and climatic qualities. It was one of the empire's main points for the extraction of natural wealth, and the best place for maize production in Peru.http://bem.2be.pl/IS/peru_380.jpg

Chivay, Arequipa Region, Peru. May 19th 2006. Using a plough pulled by oxen to harvest pototoes in a field outside Chivay, Peru.

Portrait of a mature man carrying carrying wheat outdoors

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Quechua Peruvian woman with her baby walking through the mountains on a foggy day in the Andes surrounded by lakes to collect water for cooking

Peruvian woman harvesting tubers with the town of Chinchero in t in Chinchero, Cusco, Peru

Latin american farmer carefully examines a bundle of freshly harvested quinoa in the picturesque andes mountains, showcasing the rich agricultural traditions of the region

Man enjoying serenity of altiplano among Peruvain Andes in Cusco region

Peruvian woman in national clothing admiring view of Andes in The Sacred Valley. The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu. The valley is generally understood to include everything between Pisac and Ollantaytambo, parallel to the Urubamba River, or Vilcanota River or Wilcamayu, as this Sacred river is called when passing through the valley. It is fed by numerous rivers which descend through adjoining valleys and gorges, and contains numerous archaeological remains and villages. The valley was appreciated by the Incas due to its special geographical and climatic qualities. It was one of the empire's main points for the extraction of natural wealth, and the best place for maize production in Peru.

Portrait of a Latin American farmer working in agriculture at a farm and looking at the camera smiling

Chivay, Arequipa Province, Peru. May 17th 2006. Harvesting potatoes from a field outside the town of Chivay, Peru.

Chincheros, Peru - july 23, 2013: peruvian woman peasant collecting moraya potatoes at the peruvian Andes

Maras, Peru - December 23, 2013: Peruvian woman sowing a field near Maras, in Peru.

Quechua woman of the Quero ethnic group in the Andean mountains of Peru performing a ritual offering coca leaves to the gods

Portrait of a chinchero indigenous woman on a mountain, in Moray

01/17/2018 - Bali, Indonesia: Smiling Balinese farmer wearing a wide hat gathers fresh forage in a mist-covered highland field of Bali, Indonesia, illustrating rural agriculture and sustainable small-scale farming.

$Chivay is a town in the Colca valley, capital of the Caylloma province in the Arequipa region, Peru. Located at about 12,000 ft above sea level, it lies upstream of the renowned Colca Canyon. It has a central town square and an active market. Ten kilometers to the east, and 1,500 meters above the town of Chivay lies the Chivay obsidian source. Thermal springs are located 3 km from town, a number of heated pools have been constructed. A stone \$

lifestyle: latino farmer is sweating in his farm field

Young farmer wearing traditional clothing carrying a bundle of quinoa stalks in the andes mountains, showcasing the rich cultural heritage and agricultural practices of the region

Portrait of a Latin American senior man working the land at his farm and looking at the camera - agriculture concepts

the indigenous Quechua ethnic group who are the only people on the planet with 100% pure Inca blood

$Maimará, Quebrada de Humahuaca, Jujuy, Argentina, February 2024.\nA farming town on the banks of the Rio Grande, framed by imposing polychrome hills, known as La Paleta del Pintor$

Chuño is a freeze-dried potato traditionally made by Quechua people. It is a five-day process, obtained by exposing a frost-resistant variety of potatoes to the very low night temperatures of the Andean Altiplano, freezing them, and subsequently exposing them to the intense sunlight of the day.

October 18, 2012 - Maras, Urubamba Valley, Peru: Farmers manually spread fertilizer and plowing the land with a pair of oxen.

Peruvian man kissing llama near Pisac. The Sacred Valley of the Incas or Urubamba Valley is a valley in the Andes of Peru, close to the Inca capital of Cusco and below the ancient sacred city of Machu Picchu. The valley is generally understood to include everything between PÃsac and Ollantaytambo, parallel to the Urubamba River, or Vilcanota River or Wilcamayu, as this Sacred river is called when passing through the valley. It is fed by numerous rivers which descend through adjoining valleys and gorges, and contains numerous archaeological remains and villages. The valley was appreciated by the Incas due to its special geographical and climatic qualities. It was one of the empire's main points for the extraction of natural wealth, and the best place for maize production in Peru.

Farmer smiling while contemplating in a lush green field

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