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Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Close up of crystal shrimp dumpling in bamboo steamer

$Kanom jeep,\tThai steamed dumplings.\t\t\t\t\t\t\t\t\t Selection of Thai style steamed dim-sum$

Close up pf green japanese dumplings Gyoza with vegetables

Steamed pork and seafood dumplings served in wooden basket container

Delicious vegetarian steamed dumplings in an Asian restaurant, a close up.

Woman hand picked up a dumpling

Imo kin ton

Shanghai-style meat dumplings, known as Xiaolongbao, are served in a bamboo steamer at a restaurant

Freshly made chinese dumplings served in a traditional bamboo basket

Steamed stuffed bun

Steam dumpling closeup

korean steamed Mandu dumplings in asian market

Green japanese dumplings Gyoza with vegetables at restaurant. Top view.

Chinese traditional cuisine dumplings

close up Chinese Cantonese Hong Kong Style dim sum of Steamed shrimp rice noodle rolls in Chinese teahouse

Chinese shrimp turmeric steamed dumplings

food preparing

Hakka Chai Kueh or Choi Pan, a Chinese Dumplings

The image presents a plate of Chinese dumplings, a traditional and iconic dish in Chinese cuisine. The dumplings are beautifully arranged, showcasing their delicate, handcrafted wrappers that are slightly translucent, hinting at the savory filling within. The green flecks of the filling, likely a mixture of vegetables or herbs, add a touch of color and suggest a burst of fresh flavors. This dish is not only a testament to the culinary skills involved in making dumplings but also a symbol of Chinese cultural heritage, often enjoyed during family gatherings and festive occasions. The simplicity of the presentation emphasizes the dumplings' role as a comforting and cherished food in Chinese culinary traditions.

Close-up of steaming dumplings in a steamer at a breakfast shop

Chinese Jiaozi

Photo set featuring gyoza, traditional Japanese dumplings, in various stages: floured and raw, steamed and glossy, colorful and paired with ingredients like cheese, black pepper, and soy sauce. These images highlight Asian culinary tradition and rustic aesthetics, perfect for editorial, food-related, or promotional content.

Lady picks up a xiao long bao with chopsticks

Photo taken in Daegu, South Korea

Fried steamed stuffed bun background

广州食物

Hong Kong’s best street food essentials - Shumai (Yu Yuk Siu Mai)

Close up of green Hongkong stlye steamed dumpling in morning

A plate of Chinese dumplings

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