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Turkish Manti with red pepper, tomato sauce, yogurt and mint. Plate of traditional Turkish food. Top view

homemade dumpling with broth

Chinese food

Close up of dumplings topped with chili sauce

Ukrainian dumplings stuffed with potatoes and mushrooms, served with fried onions. Wooden table background.

Creamy Chicken and Dumplings with Roast Chicken, Green Peas, Celery and Carrots

Fagottini are a form of pasta. These are usually pasta forms filled with vegetables, usually steamed carrots and green beans, ricotta, onion, and olive oil.

Meat Stuffed Dumpling Fired - Clipping Path

Dimsum Hagao and Shumai mix in chinese bamboo basket, view from top, isolated on white background

Flat lay out Chinese food Dumpling Soup in wooden Table

Close up of freshly boiled Chinese dumplings

Maultaschen with Meat Stock, Vegetables and Onions

Freshly steamed wontans, ready to eat

cabbage roll pot-au-feu

Boiled meat dumplings. Close-up view of russian boiled pelmeni on white plate. Boiled prepared homemade russian dumplings or pelmeni with beef meat.

Boiled dumplings

closed up dimsum filled with shrimp in a bamboo basket

Wonton soup and spoon

Baked potato dumplings with fried bacon and onions

Pan Fried Pork Dumplings with Soy Sauce

Ukrainian Vareniky or Pierogi stuffed with potato and mushrooms, served with fried onion. Wooden table background. High quality photo

Chinese food:steamed Jiaozi

Fried asian dumplings Gyozas Or Russian, Ukrainian dumplings, potstickers in white ceramic plate served with sour cream. Close up. Asian dinner. Flat lay. White isolated background. Copy Space.

Chinese steamed rice noodle roll cheung fun stuffed shrimp prawn, fried onion garnish, soy sauce and chili paste.

Close up shot of young vegetarian women eating German Potato Dumplings (Kartoffelkloesse)

Overhead view of a bowl of pelmeni with curd with sour cream on a wooden serving board

Chili Oil Wontons are a Chinese dumpling dish often served in soup or fried. Wonton filling usually consists of a mixture of minced meat (such as chicken or shrimp) and spices.

Wonton soup and spoon

Fried dumplings (pierogi) with meat filling sprinkled with greaves in cast iron pan.

Gyoza is very popular local delicatessen in Tochigi Prefecture.

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