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Roasted Suckling Pig, Traditional Chinese Food Served In Restaurant

Kaiping, China, June 24 2013: Chikan old town and vintage street view in Kaiping. 1920s century a large number of returnees back home, and built the town in the overseas construction.

crispy pork or deep fried pork with sauce

Stewed pig's feet sold

Pork leg stewed in red chilli sauce

Trotter

Traditional Hong Kong style bbq roasted suckling pig typically served at a Chinese wedding or special occasion.

China (exact location unknown), 1985. Butcher's shop in a Chinese city. Also: butchers and customers.

Chinese food, buffet

Chinese Food, Cantonese cuisine.

Pan-fried Pork Chops with Spicy Salt

Barbecued suckling pig cut to plant at Chinese restaurant.

Close up of young Asian woman enjoying taiwanese style bento, boxed meal, rice with pork chop. Eating out lifestyle.

Close up of one of the most popular Chinese Sichuan province cuisine Twice-cooked pork

Fried pork neck meat on the dining table

Beijing, China, January 23, 1980. Sales on a Beijing market. The stand offers dog meat for consumption. In some regions in China, dog meat is regarded as a delicacy.

Gay couple in night market.

Shanghai, China- 3 Dec, 2023: Local street food and snacks sold at the Xinchang Ancient Town in Shanghai, China. It is a picturesque water town located in the southern outskirts of Shanghai

Sichuan snacks, spicy skewers, cold skewers, chili oil Sichuan snacks, spicy skewers, cold skewers, chili oil

Chinese traditional food mutton string

Chef preparing Chinese street food in Taipei's Rahow Night market. A female customer is waiting for her order by his side.

All kinds of Asian street food at one of the many Chinese Night Markets

One of most famous food in China is caramelized pork. Taste is sweet and a bit sour. Very tasty.

Taiwan - 03.16.24: At Nanjichang Night Market, a stall sells lamb skewers. Close-up of various skewered meat. Night market lamb skewers are a delicious and popular Taiwanese street food loved by many.

Roasted lamb, buffet

Close-up of a plate of Chinese crispy skin roasted pork cut into cube size and served on white dish plate

Stir-fried Rice Noodles with Soy Sauce and Pork is a very popular dish in Thailand because it is easy to find at street food stalls or you can buy the ingredients and cook it yourself at home.

Shanghai, China, 1985. Showcase with menu selection of a Chinese restaurant in Shanghai. Also: guest.

Stock photo showing close-up view of crispy, fried Chinese pork slices served with a dipping bowl of sweet chilli sauce, as an appetiser, on a white plate at a Chinese restaurant.

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