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Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Shanghai, China- Dec 24, 2017: Customer walk pass one of the northeast restaurant in Shanghai, China.

homemade Cold Pot Skewers. Traditional food in Sichuan and Chongqing in China

Xiao long bao soup dumpling

An assortment of Japanese gyozas in red and brown hues, garnished with sesame seeds, presented on sleek plates.

Wandering around Wangfujing Street, Beijing, China ,Nikon D3x

Traditional Chinese cuisine

Zongzi

A tempting array of Chinese dim sum, meticulously arranged in bamboo steamers, offering a delectable assortment of flavors and textures

close up a bowl of jiuniang yuanzi on table. Also called jiuniang tangyuan. Traditional Chinese sweet soup cuisine during the Dongzhi Festival

A table of Taiwanese cuisine, featuring three steamers of Xiaolongbao (soup dumplings) and several small side dishes.

Close-up of Chinese bamboo steamer, showing handle and detailed patterns on top. Two individuals blurred out in the background.

High angle view of shredded shiso tofu placed in a porcelain dish

Photo taken in Xi'an, China

June 1st, 2021,Dunhuang, China: Sellers preparing food at Dunhuang Night Market. Dunhuang Night Market is the most vibrant place for nightlife in town.

Beijing, China - October 24, 2014: Wangfujing Snack Street at night. Chinese chef selling Ancient Beijing Soiled Pork Tripe. Located in Beijing, China.

Close up of holding a Chinese dumpling with chopsticks

Steamed pork and seafood dumplings served in wooden basket container

Shanghai-style meat dumplings, known as Xiaolongbao, are served in a bamboo steamer at a restaurant

Beijing, China - January 14, 2014 - A tourist looks at scorpion snacks curiously in a food stall s on the 'food and drink' street of the shopping area Wangfujing.

Noodles with soy bean paste

close up spicy babylonia areolata in plate. Chinese seafood cuisine

Dum sum including Shrimp Dumpling, Shumai, Honeycomb Tripes and Chee Cheong Fun in the restaurant in Guangdong.

Local Sichuan or Szechuan food for sale on Jinli Street, Chengdu. Strange, weird and bizarre food. Typical street stall with Chinese food in Sichuan Province, China

Chinese cuisine, Steamed Pork Dumplings with shrimp

Beijing, China - April 26, 2016: Ancient Beijing Soiled Pork Tripe. Located in Wangfujing Snack Street at night, Beijing, China.

Close up of woman enjoying freshly served pan fried dumplings with chopsticks in a restaurant

Chinese dumpling in a bamboo steamer box at a Chinese restaurant

Chinese food: street food

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