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Fresh Custard Apple on wooden table background

Fruit Asimina Triloba halved on plate

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Earl fruit

Sliced cherimoya on a black stone desk. Close up.

Half of custard apple or cherimoya isolated on white

Sugar apple or custard apple with slice isolated on white background, exotic tropical Thai annona or cherimoya fruit

Photo of a fresh homegrown organic soursop fruit going to ripe soon hanging on its tree

Farm, Tree, Agriculture, Color Image, Cultivated

These are delicious.

Exotic fruits Atemoya isolated on white background.

Sugar-apple, Sweetsop, custard-apple, Buddha Fruit

Close-up of Organic Indian green costard apple fruit or sharifa (Annona squamosa) it is an green to light yellow in color, isolated over white background,

Annona cheimola, originally called Chirimuya by the Inca people , at the market of Funchal, Madeira.

Custard apple fruits on white background.

Brazilian Sugar-apple in Sao Paulo, Brazil.

A female adult is enjoying buying fresh soursop from local farmer market.

These things are delicious.

Custard Apple - cherimoya fruit on white background

Chirimoya or cherimoya whole and half cut fruits isolated on white. Annona cherimola or custard apple.

Two Chirimoya on a blue plate with a dark background. Horizontal shot.

Sugar apple on wooden table.

custard apples and avocados at the market square; Funchal, Madeira

A close-up view of a halved soursop fruit placed on a white plate against a natural, woven background, highlighting its texture, color, and exotic appeal

the exquisite texture of a sliced Pineapple Sugar Apple (Atemoya)

ripe cherimoya fruit, exotic, fresh Exotic, healthy food, custard apple, dragon egg, delicious green raw Annona Cherimola, sugar-apple, vegetarian nutrition, healthy eating

custard apple

Close-up of organic thai sugar apple

Custard apple, the fruit is naturally on the tree.

Annona is a genus of tropical and subtropical fruit trees belonging to the custard apple family, Annonaceae. The genus includes several species that produce edible fruits, with some of the most well-known being the cherimoya (Annona cherimola), soursop (Annona muricata), and sugar apple (Annona squamosa). These fruits are characterized by their typically large size, green or brown exterior, and creamy white flesh filled with black seeds. Annona fruits are prized for their sweet, custard-like flavor, which can vary from mildly sweet to intensely sugary depending on the species. Rich in vitamins, minerals, and antioxidants, Annona fruits are not only enjoyed fresh but also used in various culinary applications such as desserts, ice creams, and beverages. While native to the Americas and West Indies, some Annona species are now cultivated in tropical regions worldwide.

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