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Mansaf, a traditional Arab dish made of lamb cooked in a sauce of fermented dried yogurt and served with rice or bulgur.

Plates with Delicious Food at Ramadan

Nasi briyani is a mixed rice dish originating from the Muslim community of India and Pakistan. In the form of rice cooked with spices then added with vegetables or meat.

View above family dining table with crockery, side dishes, and round platter featuring rice with chicken placed on top.

machboos laham or arabic lamb biryani served in pot isolated on red background side view of arabic food

Mutton Biryani close up image in a restaurant food stock photo

Jordan tradition dishes rice with lamb comes with tasty milk sauce

Beef Biryani

eating Pakistani traditional chicken pulao kabab with fork and spoon

Traditional for Turkish, Greek and Iranian cuisine, a dish called keskek.

Mandi is a traditional dish from Yemen of meat, rice, and spices. It is now very popular in other areas of the Arabian Peninsula, and it is also common in Egypt and Turkey.

Traditional Arabic dish of cooked lamb and rice on serving dish, close up

A platter of lamb salona and chicken mandi, two typical dishes from the Gulf region, served on the floor at an Emirati restaurant in Dubai, United Arab Emirates.

A delicious Chinese Xinjiang dish, mutton hand pilaf

Chicken Biryani, Extremely delicious and spicy chicken biryani

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Mansaf, Jordanian national dish. Meat food rice ate Arabic food

Mutton Biriyani close up image in a restaurant food stock photo

Plate of meat and rice topped with almonds on wooden table with top view

Mandi Chicken, the quintessential dish in Middle-Eastern cuisine

Mumawash rice or mawash shrimp biryani kabsa served in dish isolated on table top view of arabic food

HongKong style baked pork chop on fried rice

Chicken Biryani with basmat rice and Ingredients on white background.

Close up of unrecognizable chef adding parsley on a finished risotto in the kitchen.

Close-up on hotpot meal.

One of the most popular dishes during the month of Ramadhan is yellow rice with mutton curry

beautiful tasty chicken biryani served in brass plate with chicken curry. Very common mughlai dish famous for its taste and aroma

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Lamb and rice cooked with spices. Served with raita. Traditional South Asian Cuisine.

Cooking rice and meat for preparing pilaf, in Uzbekistan

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