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The most popular Asian fast food, available internationally, here a mouthful of freshly prepared instant noodles are on chopsticks, ready to be eaten. Shallow depth of field with the focus being on the noodles at the end of the bamboo disposable chopsticks.
Instant noodles in a bowl
Semangkuk kerupuk putih dari atasnya
Knife-cut noodles, also known as knife-sliced noodles or knife-shaved noodles in English, are a type of noodle in Chinese cuisine often associated with Shanxi province. As the name implies, unlike pulled noodles, they are prepared by thinly cutting a block of dough directly into boiling water. The resulting noodles are ribbon-shaped, fairly thick, and chewy when cooked. Among the knife-cut noodle variations in Shanxi, the style from Datong became the most famous.
Chicken thukpa, a Himalayan noodle soup, usually served with meat and lean chicken. Tibetan food
homemade Chinese noodles with pork and bamboo shoots
A bowl of China Guangxi Liuzhou food Luosifen on a wooden table
Chinese Plain Noodles and Vegetable Soup
Brown Chinese buckwheat noodles with egg and baby corn in light soup
Wonton noodle Hong Kong style close up
A bowl of soup with noodles and vegetables. The soup is orange and has a greenish tint
Chinese Food: Beef noodle soup
Liuzhou river snails rice noodle on the brown background
Plain noodles, Taiwanese street, traditional cuisine in Taiwan.
Yunnan rice noodles
Plastic food display in Tokyo. Artificial food displays in restaurant windows are an important element of Japanese culture.\nHigh quality close up
guilin rice noodles with bowl of soup nearby
Close-up of a bowl of Chinese wonton soup noodle with crispy pork lard, dumplings and vegetable. Popular street food in Penang, Malaysia
Hot and sour noodles of Chongqing Cuisine on Wooden Table
In the restaurant.
Guangzhou local traditional snack Seto powder
Asian Noodle in ground soybean soup with cucumber and sesame, Korean Cuisine
Korean cuisine showcases the cultural significance of marinated Korean barbecue, pickled spiced vegetables, and healthy stew with rice
Chinese homemade noodles
Chinese food, noodles with soy bean paste, Beijing food
Chinese Food: Plain noodles in broth
Hot and sour noodles of Chongqing Cuisine on Wooden Table
Shaved noodles(刀削面) in Shanxi Province, China
Braised Superior Shark’s Fin in Brown Soup
Mutton roll soup. Taiwanese traditional famous and delicious street food in Taiwan, traditional cuisine in Taiwan. Close up of top view Chinese style food, usually can be founded in night market.
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