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White plate with three slices of bread with a knife and fork and a glass of water on a dark wood table with copy space shot from above

Butter board, butter with herbs topping and baguette bread slices on table, selective focus, close up

Delicious foods eating at a restaurant.

Woman spreading condiment on bread with butter knife. Female is eating fresh Mediterranean meal table. She is having healthy food.

A slice of traditional Alentejo bread topped with a piece of creamy Alentejo cheese, showcasing the region's authentic and rustic flavors. Perfect for food and regional cuisine content.

cream cheese on bread with tomato and mint

fresh goat cheese and french bread

Overhead shot of ketchup sauce on white plate with cutlery on white background.

Grilled spicy cheese, steak and roasted bread, spatula and fork on plate, raclette, closeup.

Butter on wooden board in the shape of a triangle, top view. Close up, crop photo. Copy space

on white background with copy space

Butter board topped with hazelnut, walnuts, dried cranberries, figs and apricot jam

pizza with tomatoes and cheese

A perfect healthy brunch meat sandwiches, made from Bavarian bread bun, prosciutto, green salad, cherry tomato salsa, local organic seasoning, herbs and spices. Representing a healthy lifestyle, healthy eating, a wellbeing, modern city life, street food culture and a perfect brunch gourmet delicatessen.

French cheese and fresh baguette on a wood cutter

Mozzarella, burrata with tomatoes and salad. Fresh plate.

Delicious meat under cheese and onions on a plate.

Detail of woman spreading fresh homemade kefir cheese on whole meal bread

Simple breakfast, snack - cottage cheese, fresh crispy baguette and apricots on a light background, top view

Top down view of some cauliflower steaks just out of the oven. Served with, roasted pine nuts, fresh parsley, bread and a drizzle of balsamic vinegar. Bake your cauliflower steaks for 10-12 minutes then add your cheese and put them back in the oven until the cheese has melted. Colour, vertical format with some copy space.

Photo taken in Berlin, Germany

Tapas of cured ham and cheese delicious appetizer on rustic wood table, with copy space, in a rustic kitchen. The preserving of pork leg as ham has a long history. Many credit the Chinese as being the first people to record curing raw hams, while other have cited the Gauls. It cannot be argued though that it was certainly a well-established practice by the Roman period. The history of ham traces back to ancient traditions. One of the most important prerequisites for the development of civilization was the preservation and storage of food. Drying, smoking, and curing were some of the earliest methods discovered by the ancients. The popularity of ham can also be traced to the producersâ geographic location. The conditions required for curing meat need to be such that it is not so cold that the ham freezes, unable to cure, or too warm causing the ham to spoil. The result is distinct areas around the world renowned for their particular hams. Italian prosciutto and Spanish Serrano.

Butter Bread Sandwitch on a White Plate as Apatizer Before the Main Dish Meal

Bread on the board

A beautifully styled butter board featuring a spread of creamy butter, garnished with green and black olives, fresh herbs, and spices

delicious bread and cheese on the table

Homemade viral butter board with olive, dried tomato, caper, hard cheese

Bread with melted cheese and tomatoes

Delicious cheese brie or camembert, baguette and glass of wine on the table with white tablecloth. Dairy products. Italian, French cheese. Breakfast.

Butter on baguette slices and on board. Copy space

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