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Japanese grated daikon radish with ponzu soy sauce

$Little Girl Holding Letter \$

Japanese food: Sea bream chazuke

The grilled mackerel is a fish dish loved by the Japanese. It is rich in EPA, DHA, and Vitamin D.

Pieces of fried mackerel with soy sauce on white plate

Japanese style grilled mackerel with salt. Served with vinegared oranges and grated radish.

Traditional Japanese sweets, Sakura mochi

A Japanese dish of barbequed Shishamo (smelt) fish.

Grilled chicken meatballs with lotus root

Fresh Japanese bamboo shoots cut in half and placed on a plate.

Deep fried King Mackerel fish on plate.

Okara. Soybean Curd Refuse.

mackerel sashimi (korean food)

Sanma(Pacific Saury) Braised in Ginger Sauce

A Japanese seafood dish composed of grilled fish with a side of salt. Served at a Japanese robatayaki restaurant, where food is cooked on a grill in front of customers.

Fried Insects Being Served On A Plate. Other Fried Insect Shots:

The grill fish Japanese style served with lemon.

Traditional Japanese steamed sweets Oni Manju

Japanese vegan foods made from soybeans include natto, miso, tofu, soy sauce, bean sprouts, and many others.

food view in the sashimi restaurant

Delicious Fried Dumplings

Rice cakes in various flavors

Macro takes a picture of jiaozi.

Hot and fresh flat bread

Ginkgo nut tempura fried to a crisp

Salad dressed with tofu、white sesame and Hijiki seaweed in the bowl with rice.

potato food

with copy space

Chinese traditional breakfast, soy milk and steamed buns

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