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Fresh apples growing on a tree in an orchard.

McIntosh apple trees and buckets full of ripe apples during harvest time.

Apple Tree Foliage.Organic Fruits.Taken with L Glass Lens.Natural Colors.

Red ripe apples hanging on the tree in close-up

Beautiful close up view of ripe red apples on tree in garden. Fallen yellow leaves on green grass lawn on background.

Single red apple hanging on tree branch ripe for picking. Outdoor photography in autumnal

Apples in the Hudson Valley, New York are ready for picking.

An apple tree in Upstate New York during harvest

ripe apples tree orchard okanagan valley british columbia agriculture

Apple Orchard in the Annapolis Valley, Nova Scotia with bright red apples.

Apple Trees In Orchard shoot with a polarisant filter.

Ripe apples ready for harvest in an Annapolis Valley orchard.

Developed in 1974 at the University of Minnesota and released in 1991, Honeycrisp apples are a cross between Macoun & Honeygold varieties. Honeycrisps have a characteristic two toned colouring and are widely regarded as the best tasting raw apple. In 2006 the Honeycrisp was named as the state fruit of Minnesota. Their production in Nova Scotia is subsidised,and they very much represent the future of the apple growing industry.

$Fresh apples growing on trees at a Bucks County , PA orchard .An orchard is an intentional plantation of trees or shrubs that is maintained for food production. Orchards comprise fruit- or nut-producing trees which are generally grown for commercial production. Orchards are also sometimes a feature of large gardens, where they serve an aesthetic as well as a productive purpose.[1] A fruit garden is generally synonymous with an orchard, although it is set on a smaller non-commercial scale and may emphasize berry shrubs in preference to fruit trees. Most temperate-zone orchards are laid out in a regular grid, with a grazed or mown grass or bare soil base that makes maintenance and fruit gathering easy.\n\nMost orchards are planted for a single variety of fruit. While the importance of introducing biodiversity is recognized in forest plantations, it would seem to be beneficial to introduce some genetic diversity in orchard plantations as well by interspersing other trees through the orchard. Genetic diversity in an orchard would provide resilience to pests and diseases just as in forests.[2]\n\nOrchards are sometimes concentrated near bodies of water where climatic extremes are moderated and blossom time is retarded until frost danger is past.(wikkipedia)$

segment of a apple tree with red apples, with an apple orchard in the background

Red organic apples hanging from a tree branch in an autumn apple orchard. Great picture of ripe apples in farmer meadow ready for harvesting. Conceptual picture for organic fruits.

Red apple fruit hanging on tree branch with green nature background.

Close-up view of ripe red apple on an apple tree.

red apples on tree in orchard with sunlights royal gala, fuji, pink lady close up

Two buckets full of apples in the apple garden

Apple orchard in North Carolina in winter

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