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Developed in 1974 at the University of Minnesota and released in 1991, Honeycrisp apples are a cross between Macoun & Honeygold varieties. Honeycrisps have a characteristic two toned colouring and are widely regarded as the best tasting raw apple. In 2006 the Honeycrisp was named as the state fruit of Minnesota. Their production in Nova Scotia is subsidised,and they very much represent the future of the apple growing industry.

close-up of red apple, organic, on natural wood table with dark background, copy space

The image captures the vibrant contrast of red apples against a pristine white backdrop. The vivid red hue of the apples stands out, evoking freshness and allure. The simplicity and elegance of the white background enhance the natural beauty of the composition. This photo radiates freshness and health.

A close up of an apple growing in Washington State.

Apple (Paula Red) ripening in a tree. Apple orchard serie.

apple with digital watercolor art technique

organic red apple isolated on green background with space for text. vegan food concept

close up on red apple isolated on white background

A conceptual image featuring an apple juxtaposed with a cloud under a clear sky in Mallorca, Spain. A unique art-inspired photograph highlighting nature and creativity.

fresh apple with leaves in the studio

The image captures the vibrant contrast of red apples against a pristine white backdrop. The vivid red hue of the apples stands out, evoking freshness and allure. The simplicity and elegance of the white background enhance the natural beauty of the composition. This photo radiates freshness and health.

Bowl of Red Apples

This is an image of an apple, perfect for the autumn outing season. I expressed the fun of apple picking under the blue sky.

Stock photo showing close-up view of two red Honeycrisp apples on a wooden table, one with a heart-shaped hole cut into it's flesh. Romantic snack and wellbeing concept

Macro photo, Animals, Nature, Еurope, Eastern Europe, Romania - Canon EOS 4000D Lens: EF-S 18-55mm f/3.5-5.6 IS II

Red apple

An apple is an edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus

A red paradise apple in natural settings hanging on a branch a sunny day, Healthy to eat. An apple a day keeps the doctor away.

ripe apples on a tree in summer in a German Graden

An apple variety called Red Fortune, isolated on white.

Autumn apple on bokeh background

Fuji apple on white background

Fresh, juicy and delicious red apple with green and yellow spots on a black background

Row of red apples, single one up front.

A single apple with a dark background

Cute blown fruit icon on colorful soft background.

Low-key lighting is a style of lighting while creating images or rolling film. Instead of traditional photographic three-point lighting which uses a key light, a fill light and a back light for illumination, low-key lighting often uses a single key light only. Occasionally backed up with a fill light or a simple reflector. The image might fit menu cards, cookbooks or prints for Restaurants.

Group of fresh organic red apples on green background

Always a popular choice for their versatility and mild sweet flavour, gala apples originated in New Zealand in 1933. The gala is the number 2 apple in popularity in the U.S.

An apple on a black background

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