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$Close-up of almond tree spring time blossoms.\n\nTaken in the San Joaquin Valley, California, USA.$

Old almond with bokeh of almond flowers from the new growing season, Alcoy, Spain

A selective focus view of pink and white almond blossoms

The almond tree flowers with branches and almond nut close up, blurry background

Beautiful blooming almond tree blossoms at springtime

$Close-up of maturing almond kernels with the shell hardening around it—both protected by a fuzzy outer hull.\n\nTaken in the San Joaquin Valley, California, USA$

New springtime growth of an almond nut against a backdrop of green foliage and blue skies in Corsica

$The almond (Prunus dulcis, syn. Prunus amygdalus, Amygdalus communis, Amygdalus dulcis) or badam in Indian English, is a species of tree native to the Middle East and South Asia. \$

Almond blossom announcing that spring is coming soon. High resolution photograph.

Pink and white almond blossom with branches to a tree in Sicily, Italy

$Close-up of ripening almond (Prunus dulcis) nuts growing in clusters on a central California orchard, ready for harvest.\n\nTaken in San Joaquin Valley, California, USA$

Green almond ripening on the branch, Spain

Plum tree branches with fruit flowers during springtime. No people are seen in frame. Shot in outdoor daylight.

Almond tree with ripening fruits and green leaves, close up

$Bud of Almond flower blooming against blue background. The almond (Prunus dulcis, syn. Prunus amygdalus) is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere. The almond is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the shell (endocarp) surrounding the seed. \nBud of the almond flower, which blooms against a blue background. The almond (Prunus dulcis, syn. Prunus amygdalus) is a tree species native to Iran and surrounding countries, but widely grown elsewhere. The almond is also the name of the edible and widespread seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, which differs from the other subgenera by corrugations on the surrounding shell (endocarp).$

A closeup of a green almond branch in a garden

Horizontal shot of Prunus dulcis or Prunus amygdalus with close-up twigs and brunches filled with flowers.

$Close-up Ripening almond (Prunus dulcis) fruit growing in clusters in trees on a central California orchard.\n\nTaken in the San Joaquin Valley, California, USA.$

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