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Baked Beans, Meal, Gourmet, Vegan, Vegetarian Food

Meaty baked beans dish on a retro silver plate.

Spicy fish soup traditional food cuisine in Thailand on wooden table,Tom Yum

Dry spice rub, served with saagwala

chicken korma or qorma served in plate isolated on grey background top view of pakistani and indian spices food

Close-up Chicken Curry with Rice on wood table

Bowl with beans and green herbs on top isolated aerial view

Food Background - Freshly cooked curry served in a bowl

Thai Traditional creamy Prawn soup - Tom yum goong nam khon ต้มยำกุ้งน้ำข้น. Made with fresh ingredients: king prawns, galangal, lemongrass, kaffir leaves, fish sauce, lime, cocnut milk, milk, cilantro and fresh Thai chili.

Fresh cooked Chickpea and bread called Chole Bhature in India table top spin isolated on white background.

$selective focus of famous Bengali recipe \$

Jajangmyeon Korean Noodles in Black Bean Sauce

seabuckthorn sorbet jam on the table

Caldo de res con tuétano, mexican food

Tom Yam soup with shrimps and cilanto with rice on grey table top view

Healthy meal of homemade carrot soup - photographed in close-up in a rustic setting with copy space

A bowl of delicious soup served with chopped fresh greens on a wooden table

Indian Food - Bowl of chicken vindaloo curry over basmati rice and naan bread.

spicy curry Fried Chicken food in plate with rice. Japanese food on restaurant table

Serving meal. Chickpeas and vegetable sauce with rice. Cooking without meat. Vegan food concept.

Penang food and drink style in food court

Bowl of three bean & vegetable soup in a rustic bowl on a aged dark wood table top.

Vegetarian dish of stewed pink beans and tomatoes. A delicious bean dish served on a wooden table.

Rice pilaf with Beans and sausage beef, Traditional Turkish Food Kuru Pilav

traditional bowl of spiced algerian vegetable soup named (Harira) and meat bourak named bourek

Delicious homemade chicken curry dish with basmati rice served on a plate.

Glutinous rice is wrapped with banana leaf encased in bamboo culm and cooked in open fire. Lemang is a must have in every local Malay household, eaten with beef or chicken rendang

Cooked and Main Course Plate

A Fresh Homemade Chicken Roust. Sometimes it also calls Afghani Chicken served with Parotta.

Macro takes a picture of a curry rice.

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